About Us

Since 1910, the Pier Fish Company has been a continuous Purveyor and Distributor of Quality Seafood. It is one of only a handful of seafood companies in the northeast that can claim that level of longevity. From a small fish market in Boston, to a major processor of seafood in the Northeast, we still continue to grow to meet the needs of our customers. From the Grandfather, to the Father, to the five sons who currently own and operate the third generation Barry Family business, we are always looking to better the Company, as the fourth generation enters into the trade. Pier Fish has always been about quality and its customers. With two "state of the art facilities" that are HACCP certified and totally refrigerated, they not only comply with but surpass (USDC) seafood inspection standards; thus offering the healthiest, highest quality seafood available.

Click here to read about our history.

Click here to read about our community involvement.

Click here to read about our scholarship offering.